Food composition of the diet in relation to changes in waist circumference adjusted for body mass index
Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
Dietary factors such as low energy density and low glycemic index were associated with a lower gain in abdominal adiposity. A better understanding of which food groups/items contribute to these associations is necessary.
Originalsprog | Engelsk |
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Tidsskrift | P L o S One |
Vol/bind | 6 |
Udgave nummer | 8 |
Sider (fra-til) | e23384 |
ISSN | 1932-6203 |
DOI | |
Status | Udgivet - 2011 |
ID: 40207766